When it comes to ingredients, we’ve refused to compromise for over 50 years. It’s an important part of our heritage, and it’s why we take such care when selecting all of our vegetables and meats. But it’s never been about living up to our own standards — just exceeding yours.

Top it off the way you want

Make your sub the way you want with your ideal combination of fresh cut veggies and sauces.

TOPPINGS

Cucumbers, Sm 1 Cals | Lrg 2 Cals

Banana Peppers, Sm 2 Cals | Lrg 4 Cals

Jalapeño Peppers, Sm 2 Cals | Lrg 4 Cals

Dill Pickles, Sm 2 Cals | Lrg 4 Cals

Mushrooms, Sm 2 Cals | Lrg 4 Cals

Green Peppers, Sm 2 Cals | Lrg 4 Cals

Red Onions, Sm 4 Cals | Lrg 8 Cals

Shredded Lettuce, Sm 4 Cals | Lrg 8 Cals

Tomatoes, Sm 5 Cals | Lrg 10 Cals

Green Olives, Sm 10 Cals | Lrg 20 Cals

Black Olives, Sm 15 Cals | Lrg 30 Cals

Pineapple, Sm 15 Cals | Lrg 30 Cals

French Fried Onions, Sm 25 Cals | Lrg 50 Cals

Croutons (14g), 60 Cals

CHEESES

White Cheese, Sm 40 Cals | Lrg 80 Cals

Mozza-Cheddar Blend, Sm 50 Cals | Lrg 100 Cals

Parmeasan Cheese, Sm 60 Cals | Lrg 120 Cals

Feta Cheese, Sm 80 Cals | Lrg 160 Cals

Cheddar Cheese, Sm 120 Cals | Lrg 240 Cals

SAUCES

MR.SUB SIGNATURE ’68 SUB SAUCE, Sm 70 Cals | Lrg 140 Cals

Frank’s RedHot® Buffalo Wings, Sm 3 Cals | Lrg 5 Cals

Grace Spicy Jerk, Sm 20 Cals | Lrg 40 Cals

Forty Creek Whisky BBQ, Sm 60 Cals | Lrg 120 Cals

Yellow Mustard, Sm 5 Cals | Lrg 10 Cals

Marinara, Sm 15 Cals | Lrg 30 Cals

Pizza, Sm 15 Cals | Lrg 30 Cals

Honey Mustard, Sm 20 Cals | Lrg 40 Cals

Louisiana Chicken, Sm 20 Cals | Lrg 40 Cals

Dijon Mustard, Sm 30 Cals | Lrg 60 Cals

Steak, Sm 40 Cals | Lrg 80 Cals

Buttermilk Ranch, Sm 60 Cals | Lrg 120 Cals

Light Mayo, Sm 60 Cals | Lrg 120 Cals

Caesar, Sm 80 Cals | Lrg 160 Cals

Southwest Chipotle, Sm 110 Cals | Lrg 220 Cals

Sweet & Spicy Thai, Sm 120 Cals | Lrg 240 Cals

Tzatziki, Sm 140 Cals | Lrg 280 Cals

*Items may vary per restaurant